Italian Cauliflower Pasta
Italian Cauliflower Pasta is an moderately easy dinner. Made with 1 lb. spaghetti, 1 small head cauliflower, 1 c. fresh bread crumbs, 4 tbsp. butter and 2/3 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spaghetti and cauliflower together until spaghetti is tender.
Melt butter in frypan.
Add bread crumbs; lightly brown. Put and garlic into frypan.
Drain spaghetti and cauliflower, reserving
1 cup of liquid. Pour spaghetti and cauliflower into hot oil and garlic.
Lightly fry for about 1 minute, constantly stirring "gently".
π· Perfect Pairings
Complete your meal with these
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