Italian Casserole
Italian Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/3 c. chopped onion, 1/2 tsp. garlic salt, 1/2 tsp. oregano and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown beef, onion, and seasonings.
Add soup, water and noodles and place in 1 1/2 qt. casserole.
Sprinkle cheese around edges of casserole and bake at 350Β° for about 30 minutes. 4-6 Servings.
π· Perfect Pairings
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