Italian Casserole
Italian Casserole is an easy dinner. Made with 1 lb. ground beef, 1 pkg. italian trio noodles, 1 (32 oz.) jar spaghetti sauce, 24 oz. mozzarella cheese, shredded and 1 pkg. pepperoni, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil noodles until tender.
Drain.
Brown beef until done. Rinse with hot water.
Mix together noodles and beef; add spaghetti sauce and pepperoni.
Mix well.
Add 1/2 package of cheese.
Mix. Put into casserole dish.
Top with remaining cheese. Bake at 375Β° for approximately 30 minutes.
π· Perfect Pairings
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