Italian Burger Melt
Italian Burger Melt is an easy dinner. Made with 1 1/2 lb. ground beef, 6 slices mozzarella or other cheese, 6 hamburger rolls and 1 can campbell's italian tomato soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shape and brown beef patties and drain fat.
Add soup and 1/3 cup water.
Cover and cook 10 minutes or until patties are no longer pink.
Top with cheese and serve on rolls.
π· Perfect Pairings
Complete your meal with these
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