Italian Beef
Italian Beef is an moderately easy dinner. Made with 3 to 4 lb. beef roast, 1 onion, chopped, 1/2 tsp. onion salt, 1/2 tsp. garlic salt and 1 tbsp. italian seasoning, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put roast in covered roaster and fill halfway with water. Add remaining ingredients. Bake covered at 325Β° for 4 to 5 hours or in crockpot
Until well done and tender.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment