Irish Italian Spaghetti
Irish Italian Spaghetti is an moderately easy dinner. Made with 1 onion, chopped, 2 tbsp. salad or olive oil, 1 lb. ground beef, 1 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown onion in hot oil; add meat and seasonings.
Brown lightly.
Cover.
Simmer 10 minutes.
Add soups and 1 can of water; cover and simmer for 45 minutes.
Cook spaghetti in boiling salted water until tender.
Drain and rinse with hot water. Arrange on hot platter; pour sauce over and sprinkle with cheese.
π· Perfect Pairings
Complete your meal with these
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