Irish Bread
Irish Bread is an moderately easy dinner. Made with 1 1/4 c. milk, 2 tbsp. butter, melted, 1/2 c. sugar, 1 egg and 3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend butter and sugar.
Add egg and blend with milk.
Add dry ingredients.
Mix by hand.
Add raisins.
Mix by hand.
Bake in greased and floured loaf pan at 375Β° for 50 to 60 minutes.
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