Irene's Swedish Meat Balls
Irene'S Swedish Meat Balls is an moderately easy dinner. Made with 1 lb. hamburger, 1 egg, well beaten, 1 tbsp. cornstarch, 1 small onion, minced and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together well.
Form into 25 small meat balls. Brown.
Remove from pan and put in casserole dish or roaster. Make a milk gravy with drippings and pour over meat balls.
Bake for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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