Instant Lemon Cookies
Instant Lemon Cookies is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with . lemon cake mix, margarine, melted, egg, c. rice krispies and . fresh lemon juice (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375Β°.
Using electric mixer, combine butter and egg.
Mix in cake mix and lemon juice.
Batter will be very thick.
Mix in Rice Krispies using beater or by hand.
Drop by teaspoonfuls onto greased cookie sheet.
Bake approximately 8 minutes.
Do not brown.
Let cool briefly, then remove to surface covered with paper towel.
Store in covered container.
π· Perfect Pairings
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