Inexpensive Sponge Cake
Inexpensive Sponge Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1/2 tsp. salt, 2 tsp. vanilla and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat until light and fluffy eggs, sugar, salt and vanilla.
Put butter in hot milk.
Beat in above mixture.
Add baking powder into mixture and mix quickly.
Cut in half for 2 layers.
Add instant lemon pudding for 2 boxes.
Use 3 cups milk.
Spread between layers.
Frost with white or lemon crème frosting.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment