Indiana Peach Bread
Indiana Peach Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 2 tsp. vanilla, 1 c. vegetable oil and 2 c. peaches (canned), drained and chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Bread will be slightly heavy because of fruit content.
Beat eggs, sugar, vanilla and oil until fluffy.
Add remaining ingredients and mix.
Bake in two greased and floured loaf pans for 1 hour at 350Β°.
May add nuts to batter.
π· Perfect Pairings
Complete your meal with these
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