Impossible Pumpkin Pie
Impossible Pumpkin Pie is an moderately easy dinner. Made with 1/2 c. bisquick, 4 eggs, 1/2 c. sugar, 1/2 stick margarine and 1 c. canned evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients in blender.
Mix 3 minutes.
Pour into greased and floured pan.
Sprinkle nutmeg and cinnamon on the top. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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