Impossible Pumpkin Pie
Impossible Pumpkin Pie is an moderately easy dinner. Made with 1 (16 oz.) can pumpkin, 1 (13 oz.) can milk, 2 eggs, 1/2 c. bisquick and 2 tbsp. margarine, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grease pie plate, 1 large or 2 small.
Beat all ingredients together with electric mixer, about 2 minutes.
Pour into pie plate.
Bake for 55 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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