Impossible Pumpkin Pie

Impossible Pumpkin Pie

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Impossible Pumpkin Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. bisquick baking mix, 2 tbsp. oleo, 2 eggs and 1 (18 oz.) can pumpkin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease pie plate (9-inch).

Beat all ingredients until smooth for 2 minutes with mixer.

Pour into pie plate.

Bake for 50 to 55 minutes or until knife inserted in center comes out clean.

Top with whip cream.

🍷 Perfect Pairings

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