Impossible Custard Pie

Impossible Custard Pie

Impossible Custard Pie is an moderately easy dinner. Made with 1/2 stick oleo, 1/2 c. bisquick, 1 c. sugar, 1 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix first 7 ingredients in blender for 5 minutes.

Add coconut.

Stir with a spoon.

Pour in 9-inch pie pan.

Bake at 350Β° for 45 minutes.

Refrigerate.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.