Impossible Coconut Pie

Impossible Coconut Pie

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Impossible Coconut Pie is an moderately easy dinner. Made with 1 3/4 c. sugar, 1/2 c. self-rising flour, 1/8 tsp. grated nutmeg, 4 eggs and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thoroughly mix sugar, flour and nutmeg.

Beat eggs.

Stir in flour and remaining ingredients.

Pour into greased 9-inch pie pans.

Bake at 350Β° for 40 minutes or until brown and firm in center.

This pie makes its own crust and is delicious served warm.

🍷 Perfect Pairings

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