"Impossible" Coconut Custard Pie
"Impossible" Coconut Custard Pie is an moderately easy dinner. Made with 1/2 c. flour, 3/4 c. sugar, 4 eggs, 2 c. milk and 2 c. coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients in blender.
Pour into ungreased 9-inch pan.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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