Impossible Coconut Custard Pie
Impossible Coconut Custard Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. sugar, 1/2 c. bisquick, 2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients in blender.
Mix for 1 minute or until well blended.
Pour into greased 9-inch pie plate.
Bake for 45 to 50 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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