Impossible Cherry Pie

Impossible Cherry Pie

Impossible Cherry Pie is an moderately easy dinner. Made with 1 c. milk, 2 tbsp. butter or margarine, softened, 1/4 tsp. almond extract, 2 eggs and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat oven to 400Β°.

Grease 10 x 1 1/2-inch pie plate.

Beat all ingredients (except pie filling and Streusel) 15 seconds in blender on high or 1 minute by hand beater.

Pour into pie plate. Spoon pie filling over top.

Bake 25 minutes; top with Streusel. Bake until Streusel is brown, about 10 minutes longer. Cool. Refrigerate any remaining pie.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.