Impossible Cherry Pie
Impossible Cherry Pie is an moderately easy dinner. Made with 1 c. milk, 2 tbsp. margarine or butter, softened, 1/4 tsp. almond extract, 2 eggs and 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Grease a 10 x 1 1/2-inch pie plate.
Beat all ingredients except pie filling 15 seconds in blender on high or 1 minute with hand mixer.
Pour into plate.
Spoon pie filling evenly over top.
Bake about 25 minutes.
Top with streusel.
Bake until streusel is brown, about 10 minutes longer.
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