Imitation Crab Meat Casserole
Imitation Crab Meat Casserole is an easy dinner. Made with 1 can cream of mushroom soup, 1/2 can milk, 1 pkg. imitation crab meat, 1 c. velveeta cheese and 1/2 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cube crab meat, Velveeta cheese and Cheddar cheese.
Cook soup with milk and melt in both cheeses.
Arrange crab meat in bottom of casserole dish.
Pour cheese mixture over crab meat.
Crush 8 to 10 Ritz crackers and sprinkle over top.
Dab with butter.
Bake 1/2 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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