Idaho Potatoes
Idaho Potatoes is an moderately easy dinner. Made with 6 medium potatoes, 1/4 lb. american cheese, diced, 1 diced pimento, 1 small green pepper and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes, cool and dice in a large bowl.
Add cheese, pimento, green pepper, onion, bread, salt, parsley and garlic. Mix lightly but thoroughly.
Turn into a shallow baking dish. Pour melted butter and milk over potatoes.
Bake at 350Β° for 1 hour.
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