Icebox Cookies(A Dutch Recipe)
Icebox Cookies(A Dutch Recipe) is an moderately easy dinner. Made with 1 lb. butter, 2 c. brown sugar, 2 c. white sugar, 3 eggs and 5 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add eggs; mix well.
Mix dry ingredients together; blend well.
Add dry mixture and nuts to the sugar mixture.
(Dough will be thick; you may have to use your hands to blend.)
Roll into logs; wrap in wax paper.
Makes approximately 5 logs (10 to 12 inches long and 2 inches in diameter).
Refrigerate 1 day before using.
π· Perfect Pairings
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