Icebox Cookies
Icebox Cookies is an moderately easy dessert you can prepare in just 56 minutes. Made with c. butter, c. white sugar, c. brown sugar, egg, beaten and c. sifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Add to the creamed mixture.
Add flour with baking soda last. After you have the above all well mixed, then form into one or two rolls (like a rolling pin); put in refrigerator overnight and slice the next day.
Cut as thin or thick as you like.
I make mine thin.
Bake at 350Β° about 15 to 20 minutes or until it gets light brown around the edges.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment