Icebox Cheese Wafers
Icebox Cheese Wafers is an moderately easy dinner. Made with 1 (13-oz) pkg cracker barrel sharp cheese, grated, 1 stick butter, 1-1/2 cups plain flour, 1/2 tsp salt and 1/2 tsp red pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and cheese.
Add salt, pepper, flour and nuts. Roll into 6 rolls wrapped in wax paper.
Refrigerate at least 24 hours.
When ready to bake, slice into wafers.
Cook on greased cookie sheet at 325 degrees until lightly brown.
π· Perfect Pairings
Complete your meal with these
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