Icebox Bran Muffins

Icebox Bran Muffins

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Icebox Bran Muffins is an moderately easy dinner. Made with 2 c. sugar, 4 beaten eggs, 5 c. flour, 1 tsp. salt and 2 c. bran buds cereal in 2 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar and shortening.

Add eggs, buttermilk, Bran Buds in boiling water, flour, soda and salt; mix well.

Add dry Bran Buds and raisins.

Bake 15 minutes at 400Β° in muffin tins.

(Texas size muffins, 20 minutes.)

Batter may be kept up to 2 weeks in the refrigerator in a covered container.

🍷 Perfect Pairings

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