Ice Tea Syrup
Ice Tea Syrup is an easy dinner. Made with 3 qt. water, 55 tea bags and 5 to 8 c. sugar (i use 6), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water.
Add tea bags and boil for one minute.
Remove from heat and steep for 15 minutes.
Add sugar; keep syrup refrigerated.
To make tea, mix 5 (water) to 1 (tea).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment