Ice Cream Salad
Ice Cream Salad is an moderately easy dinner. Made with 3 pkg. lime jell-o, 3 c. boiling water, 1 large pkg. philadelphia cream cheese (room temperature), 3/4 c. chopped nuts and 3/4 c. maraschino cherries, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Let Jell-O set until it is almost jelled.
Add the cream cheese, nuts, cherries and pineapple.
Fold in the ice cream.
Chill several hours.
π· Perfect Pairings
Complete your meal with these
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