Ice Cream Dessert
Ice Cream Dessert is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with c. oatmeal (uncooked), c. brown sugar, c. flour, c. margarine and c. nuts, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Press in a cookie sheet the margarine, oatmeal, brown sugar, flour and nuts.
Cook in a 400Β° oven.
Watch it until brown; crumble while hot.
Put 1/2 in a 9 x 13-inch pan.
Gently push it down.
Drizzle a little caramel sauce on crumbs.
Put softened ice cream over caramel sauce, the rest of crumbs over that and drizzle a little more caramel sauce over top.
Cover; put in freezer.
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