Ice Cream
Ice Cream is an easy dinner. Made with 1 (14 oz.) can eagle brand milk, 2 tbsp. cornstarch, 2 tbsp. vanilla, 4 eggs and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients together.
Add 2 quarts milk.
This should fill freezer 2/3 full.
Freeze, using ice and rock salt.
π· Perfect Pairings
Complete your meal with these
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