Ice Apple Tea
Ice Apple Tea is an moderately easy dinner. Made with 4 bags orange pekoe or herbal tea, 4 c. boiling water, 1 tbsp. honey (optional), 2 c. chilled apple juice and 4 lemon slices, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place tea bags in pitcher. Cover with boiling water.
Leave for 5 minutes.
Squeeze tea bags and discard. Stir in honey until dissolved. Stir in apple juice. Chill or add ice cubes to glasses. Drop a lemon slice and mint sprig in each.
Makes 4 servings.
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