Hungry Jack Biscuit Barbecups

Name: Hungry Jack Biscuit Barbecups
Prep time: 12 min
Cook time: 80 min
Yield: 4
Ingredients: 2 oz . (1/2 c.) shredded cheese; 1 lb . ground beef; 1/2 c. barbecue sauce; 1 Tbsp . instant minced onion or 1/4 c. chopped onion; 2 Tbsp . brown sugar; 1 (10 oz.) can Hungry Jack biscuits

⏱️ Ready in 1h 32m 🥄 Prep 12 min 🔥 Cook 1h 20m 👥 4 servings 👁️ 15 views

Hungry Jack Biscuit Barbecups is an moderately easy baked good you can prepare in about 1 hour 32 minutes. Made with . (1/2 c.) shredded cheese, . ground beef, c. barbecue sauce, . instant minced onion or 1/4 c. chopped onion and . brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Cookie #American #Baked

📊 At a Glance

Prep 12 min

Cook 1h 20m

Serves 4

Difficulty Medium

🛒 Ingredients

2 oz . (1/2 c.) shredded cheese

1 lb . ground beef

1/2 c. barbecue sauce

1 Tbsp . instant minced onion or 1/4 c. chopped onion

2 Tbsp . brown sugar

1 (10 oz.) can Hungry Jack biscuits

👨‍🍳 Instructions

Heat oven to 400°.

Grease 10 muffin cups.

Brown beef in large skillet; drain.

Stir in barbecue sauce, onion and brown sugar. Cook 1 minute to blend flavor, stirring constantly.

Separate dough into 10 biscuits.

Place 1 biscuit in each muffin cup.

Firmly press in bottom and up sides.

Spoon 1/4 cup of meat mixture into each biscuit lined cup.

Sprinkle with cheese.

Bake at 400° 10 to 12 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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