Hungarian Goulash(Crock-Pot)
Hungarian Goulash(Crock-Pot) is an impressive slow-cooker meal you can prepare in about 1 hour 26 minutes. Made with . round steak, cut into 1/2-inch cubes, c. chopped onions, garlic, minced, . flour and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Put steak cubes, onions and garlic in crock-pot.
Stir in flour and mix to coat steak cubes.
Add all remaining ingredients except sour cream.
Stir well.
Cover and cook on low for 7 to 10 hours.
Add sour cream 30 minutes before serving and stir in thoroughly.
"May cook on high for 5 to 6 hours, stirring occasionally."
Serve over hot buttered noodles.
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