Hungarian Goulash
Hungarian Goulash is an moderately easy dinner. Made with 1 pkg. beef stew mix, 1 lb. stew meat, 1 tsp. fat, 4 c. sliced onion and 3 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown meat in fat; add beef stew mix, onions, water, catsup and paprika.
Cover.
Simmer 2 hours.
Remove cover and simmer 1/2 hour longer.
Serve over noodles.
π· Perfect Pairings
Complete your meal with these
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