Hungarian Goulash
Hungarian Goulash is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. ground pork, 1 green bell pepper, 3 or 4 carrots, chopped and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in roaster pan with a small amount of grease drippings or salad oil.
Add flour as for gravy.
Add chopped vegetables.
Add enough water to cover entire mixture.
Cover; let simmer for 2 hours.
Delicious served on dry toast.
π· Perfect Pairings
Complete your meal with these
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