Hungarian Goulash
Hungarian Goulash is an easy dinner. Made with 1 lb. hamburger meat, drained, 1 large onion, diced, 2 cans pork and beans and 2 cans tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown hamburger meat in frying pan.
When brown, drain meat. Place meat in big pot when drained.
Next fry onion in frying pan until tender, then place onion in with meat mixture.
Then add tomatoes and pork and beans.
Cover and cook for 30 minutes on medium heat.
Salt and pepper to taste.
Serve with rolls or cornbread.
π· Perfect Pairings
Complete your meal with these
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