Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt (optional) and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Sift flour once and measure.
Sift all dry ingredients together.
Add remaining ingredients and mix well with a fork.
Do not beat!
Bake at 325° for about 1 hour and 15 minutes in a greased tube pan or greased 9-inch pans and bake at 350° for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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