Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine flour, sugar, soda, salt and cinnamon in a large mixing bowl.
Add eggs and oil.
Stir until dry ingredients are moistened.
Do not beat.
Add vanilla, pineapple, pecans and bananas.
Spoon batter into a Bundt pan that has been greased and floured.
Bake in a 350Β° oven for 1 hour or until inserted toothpick comes out clean.
Cool in pan.
Put on cake plate and frost.
π· Perfect Pairings
Complete your meal with these
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