Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. oil, 3 eggs, 1 1/2 c. diced bananas and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the sugar and oil; add the eggs.
In a separate bowl, sift together the flour, baking soda and salt.
Blend into the oil mixture alternately with the bananas and pineapple.
Pour into 3 greased and floured 9-inch cake pans.
Bake at 350Β° for 30 to 50 minutes.
Nuts are optional and may be blended in after mixing the rest of the ingredients.
π· Perfect Pairings
Complete your meal with these
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