How to Have a Taffy Pull

How to Have a Taffy Pull

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How To Have A Taffy Pull is an easy dinner. Made with 1 1/2 c. molasses, 3/4 c. sugar, 2 tbsp. butter, 2 tsp. vinegar (cider) and 1 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine molasses, sugar, butter and vinegar.

Bring to a boil slowly, stirring constantly.

Boil about 25 to 30 minutes, stirring constantly toward end of cooking, to 260Β° (until a small quantity dropped in cold water forms hard ball).

Remove from heat; add lemon extract.

🍷 Perfect Pairings

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