Houska Christmas Bread

Houska Christmas Bread

⏱️ Ready in 2h 24m πŸ₯„ Prep 24 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 20 views

Houska Christmas Bread is an impressive baked good you can prepare in about 2 hours 24 minutes. Made with . dry yeast, c. milk, c. seedless white raisins, c. quartered candied cherries and c. chopped almonds, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Bread #Baked #Christmas
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in lukewarm water.

Scald milk and add butter, sugar and salt.

Cool lukewarm.

Add to yeast mixture and well beaten eggs, 3 cups flour, raisins, cherries, almonds and pecans.

Mix well.

Add about 2 1/2 cups flour. Place lightly floured surface and knead until dough is smooth.

Place in a warm bowl.

Cover with towel and let rise for about hours.

Punch down dough and turn out on floured surface.

Divide dough in half.

Divide one half into 3 equal parts.

Roll each piece into a strip about 15 inches long.

Braid and place on a baking sheet.

Divide 2/3 of the remaining dough into 3 equal parts and prepare braid like the first.

Place on top of first braid.

Make a third braid from remaining dough and place on top of second (center) braid. Brush with butter.

Let rise until double in bulk.

Beat 1 egg white and tablespoon water; brush loaf.

Bake at 350Β° for about 35 to 45 minutes, or until done.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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