Hot Squash Dip
Hot Squash Dip is an moderately easy dinner. Made with 8 medium yellow squash, chopped, 1 onion, finely chopped, 1 (10 3/4 oz.) can cream of mushroom soup (condensed), 1 roll pasteurized process garlic cheese and 1 (2 oz.) jar chopped pimiento, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion together until tender.
Drain well.
Add soup and cheese.
Add drained, chopped pimiento and pepper.
Serve hot.
Tostados are good for dipping.
π· Perfect Pairings
Complete your meal with these
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