Hot Spiced Citrus Punch
Hot Spiced Citrus Punch is an moderately easy dinner. Made with 8 c. boiling water, 2/3 c. sugar, 8 tea bags, 4 sticks cinnamon and 1 tsp. ground allspice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, pour boiling water over sugar, tea bags, cinnamon and allspice.
Steep 5 minutes; remove tea bags.
Stir in fruit juices; heat.
Remove cinnamon sticks.
For garnish, float clove-studded lemon cartwheel slices in punch.
Makes about 14 cups (twenty-two 5 ounce servings).
π· Perfect Pairings
Complete your meal with these
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