Hot Seafood Dip
Hot Seafood Dip is an easy dinner. Made with 1 stick butter (no substitution), 8 oz. cream cheese, 1 (6.5 oz.) can crab meat, garlic salt and tabasco sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter; slowly add cream cheese.
Stir until melted. Combine mixture well with a hand mixer or wire whip.
Add crab meat; reheat, adding garlic salt and Tabasco to taste, thinning with milk if necessary.
Serve in a chafing dish with bread cubes.
π· Perfect Pairings
Complete your meal with these
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