Hot Sausage and Cheese Pinwheels
Hot Sausage And Cheese Pinwheels is an easy dinner. Made with 1 lb. hot bulk sausage, 2 (8 oz.) cans crescent rolls and grated sharp cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Unroll crescent rolls, leaving in rectangles.
Spread sausage evenly and sprinkle generously with cheese.
Roll into logs. Chill until firm.
Bake for 20 minutes in a 350Β° oven on ungreased cookie sheet.
Cool about 20 minutes.
Slice into 4 to 5 slices per roll.
Serve with mustard.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment