Hot! Sauce
Hot! Sauce is an easy dinner. Made with 1 (18 oz.) jar pineapple preserves, 1 (18 oz.) jar apple jelly, 1 small can dry mustard, 1 (4 to 5 oz.) jar horseradish (a little less for milder sauce) and 1 tbsp. cracked pepper or 1/2 tbsp. coarse black pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together with electric mixer on low speed.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
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