Hot Roll Bagels
Hot Roll Bagels is an moderately easy dinner. Made with 1 pkg. pillsbury hot roll mix, 1 c. hot tap water, 1 egg, 2 tbsp. margarine or butter, softened and beaten eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large bowl combine yeast from foil packet with the flour mixture.
Stir in 1 cup hot tap water, egg and margarine, until dough pulls cleanly away from sides of bowl.
Turn dough onto lightly floured surface.
With greased or floured hands, shape dough into a ball.
Knead dough for 10 minutes, until smooth. Cover with inverted bowl, let rest for 5 minutes.
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