Hot Olive Cheese Puffs
Hot Olive Cheese Puffs is an moderately easy dinner. Made with 1 c. grated sharp cheese, 1/4 tsp. salt, 1/2 tsp. paprika, 3 tbsp. soft butter and 1/2 c. all-purpose flour, sifted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cheese with butter; stir in flour, salt and paprika. Mix well.
Wrap olive completely in a pinch of dough.
Bake at 400Β° for 10 to 15 minutes on ungreased cookie sheet.
Can be frozen, then baked.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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