Hot-n-Quick Artichoke Dip
Hot-N-Quick Artichoke Dip is an easy dinner. Made with 1/2 c. mayonnaise or salad dressing, 1/2 c. grated parmesan cheese, 2 tsp. lemon juice and 1 can (14 oz.) artichoke hearts, drained and cut into fourths, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients in 1-quart casserole.
Cover tightly and microwave on Medium-high (70%) 4 to 5 minutes, stirring after 2 minutes, until hot.
Serve warm with thin slices French bread or rye crackers, if desired.
π· Perfect Pairings
Complete your meal with these
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