Hot-n-Honey Chicken Wings
Hot-N-Honey Chicken Wings is an moderately easy dinner. Made with 3 lb. chicken wings, 3/4 c. pace picante sauce, 2/3 c. honey, 1/3 c. soy sauce and 1/4 c. dijon mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut off wing tips; cut each wing into 1/2 at joint.
Place in 13 x 9-inch baking dish.
Combine 3/4 cup picante sauce, honey, soy sauce, mustard, oil, ginger and orange peel in small bowl.
Mix well.
Pour over chicken wings.
Cover and refrigerate at least 6 hours.
Preheat oven at 400Β°.
Place chicken and sauce in single layer on foil-lined 15 x 10-inch jelly roll pan.
Bake 40 to 45 minutes or until brown.
Serve with additional picante sauce. Makes about 45.
π· Perfect Pairings
Complete your meal with these
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